Honey Pecans are my new favorite snack. It’s like eating a pecan pie without all the extra calories #winning :) You will need:
Preheat oven to 350*F
+ On a baking sheet lay out parchment paper and evenly spread your pecan halves.
+ Drizzle local honey over your pecans and then sprinkle coconut sugar evenly.
+ Bake for 8 minutes or until honey begins to bubble.
I hope you enjoy this little snack! Later this week I’m going to share with you about my birthday adventure in Charleston, SC. It was so lovely! These sunflowers remind me of that day—we took some pretty pictures in a sunflower field! More about that later ;)